Keeping the office snacks flowing

About Me

Part of my job is to keep the office snack jars full. The team works all sorts of crazy hours so having a supply of biscuits, chips and lollies available keeps they firing around the clocks. It's amazing how much food they go through sometimes! I try to get our snacks from wholesale food suppliers to keep control of the snacks and make sure that we can have a good range of the food we offer. If the team is happy with their snacks, then so am I! This blog is for other office managers in charge of the snack supply.

Latest Posts

Four Reasons To Use A Crushed Garlic Supplier

9 September 2022

Garlic is a staple in many kitchens. It's versatil …

Custom Christmas Cracker Ideas for Spa-Themed Parties

18 February 2020

An increasing number of people are discovering the …

Spice Up Drinks with an Easy Ginger Syrup

26 October 2017

Ginger is a common ingredient in both sweet and sa …

The Sweetest Thing: Hints And Tips For Organising A Confectionery Bar At Your Wedding Reception

7 July 2017

Planning a wedding reception is always a complicat …

Tips On Planning A Gluten-Free Wedding

20 December 2016

If you have coeliac disease or have a friend who c …

Four Reasons To Use A Crushed Garlic Supplier

9 September 2022
Categories: , Blog

Garlic is a staple in many kitchens. It's versatile and can be used for everything from sauces to soups to salads. It's also easy to grow. You can plant garlic in the spring, harvest it in the autumn and then store it for later use. But what if you don't have time to grow your own garlic? Or you live in an area where it's too cold or too hot? Or maybe you just want to save some money and get your garlic crushed instead of buying it whole? Read More

Custom Christmas Cracker Ideas for Spa-Themed Parties

18 February 2020
Categories: , Blog

An increasing number of people are discovering the enjoyment of having themed parties during the Christmas holidays. These parties can be non-secular and can include all members of the family, a group of friends or even co-workers. One of the ways that people are taking advantage of these themed holiday parties is to have custom Christmas crackers created. Here are a few ideas that you could use if a spa-themed holiday party is on your list: Read More

Spice Up Drinks with an Easy Ginger Syrup

26 October 2017
Categories: , Blog

Ginger is a common ingredient in both sweet and savoury dishes around the world, and it is one of the most widely-used spices there is. Despite its frequent use in various foods, you don't often see fresh ginger used in drinks, which is a real shame. The easiest way to use ginger in a wide range of different drinks is to make a syrup. It might sound complicated, but it's actually a very straightforward process that saves a lot of time compared to using fresh ginger every time you make a drink. Read More

The Sweetest Thing: Hints And Tips For Organising A Confectionery Bar At Your Wedding Reception

7 July 2017
Categories: , Blog

Planning a wedding reception is always a complicated process, and one of the most pressing concerns for any future bride and groom is keeping their guests properly fed (if only to soak up all the alcohol). However, the seemingly endless tables of generic buffet items served at many receptions aren't exactly exhilarating, and many couples prefer to add a more distinctive touch to their reception spread. With that in mind, wedding reception confectionery bars are becoming more and more popular, and a well-planned, properly arranged candy bar at your reception can truly wow your guests, as well as giving them something sweet to remember your day by. Read More

Tips On Planning A Gluten-Free Wedding

20 December 2016
Categories: Food & Cooking, Blog

If you have coeliac disease or have a friend who can't eat gluten, you'll want to be confident that your wedding day is gluten-free. Planning a gluten-free celebration is actually not as tricky as you might at first think. Here are some tips on how to do it. Work closely with your caterer To ensure that your wedding is gluten-free, you'll need to choose a caterer who is prepared to take the time to discuss your wedding catering with you in detail. Read More